Cliffs of Moher & Galway, Ireland

Leaving Dingle was hard.

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I mean, who would want to leave when this is the sunrise view from the front porch of your bed & breakfast?

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But, more of Ireland was just waiting to be explored, and we had to get an early start.

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One perk of the morning was that we got to drive Conor Pass one last time.

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Let’s be honest, there was no “we” in driving – Adam was the sole driver and I just played naviga-ooh look pretty views, pull over.

Our route today was pretty straight-forward, primarily driving north, along the coast, and taking a ferry across the River Shannon.

Our first stop this day was the Blennerville Windmill which was built in 1800 an recently restored after years of neglect.

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Then we took the ferry across the River Shannon and ate lunch in Kilrush.

While eating the most amazing baked potato of my life (topped with mozzarella and bacon!) a kind older couple chatted with us and insisted we drive out to Loop Head. It was a slight detour on our route but they promised cliff views that rivaled the Cliffs of Moher.

THEY WEREN’T KIDDING.

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We absolutely lucked out on this recommendation not only were the cliffs FREE (Cliffs of Moher charged 6 euro per adult) there were no other tourists there and they remained virtually untouched. The only signs of visitors were worn trails in pastures along the cliff line.

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We walked along the cliffs for close to an hour and could have stayed longer, but knew we still had to book it to make it to the more famous cliffs before sunset.

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And then we pulled into the parking lot at the Cliffs of Moher right at the start of the “golden hour”, which led to spectacular lighting for pictures (Adam’s are amazing).

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We spent another hour or so walking along the edges and taking pictures before it got so dark that we needed to head back to the car and finish up our journey to Galway.

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While we enjoyed the Cliffs – the views from and stature of them were quite impressive, it was the first time on our trip that we were crowded by other tourists and realized just how spoiled we had been up until this point.

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Galway. Oh, Galway. The first time on our trip where our GPS led us astray, not once, but 3 times. But finally, after an hour driving around the city, we found our bed & breakfast – Marless House. Once we parked the car and took our bags to our room, we asked the host for directions to food and pubs – the most important parts of any Irish evening.

We strolled to Salthill about a half mile from the B&B and found ourselves eating in a very popular (and delicious) pizzeria, Da Roberta. After dinner, we walked a couple of doors down to O’Connor’s Pub for a drink.

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This pub was very eclectic and quite busy.

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I loved that we sat on an old church pew and our “table” was an old Singer sewing machine table.

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 After 2 drinks each, we called it a night and headed to bed, for tomorrow we were off to Dublin!

Dingle, County Kerry, Ireland (Part II)

Annnnd I’m back with Part II of our day in and around Dingle…

After a late and tasty lunch in Dingle, we set our sights on driving Conor Pass. Conor Pass is Ireland’s highest mountain pass and, as we soon found out, quite curvy and narrow. So our full attention was on not wrecking our rental car, but, the views we got while driving it were incredible.

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We also decided to video the road as we drove it so that we could show off this awesome road to family and friends.

After driving the Pass, we went back to our B&B to rest for a bit before hitting the pubs of Dingle.

We talked with our host about pubs she recommended we visit and went in search of those in addition to stopping in at others that struck our fancy as we walked through the higgledy-piggledy streets. I LOVED Dingle and the more we explored and the more people we met the love just got stronger. It’s an adorable little town full of character and friendly people who enjoy nothing more than chatting about their life with you.

Our first stop of the night was Dick Mack’s Pub.

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It opened in 1899 and is still in operation 2 generations later. It’s full of reminders of the past, from tools and nails and tea and sugar bins stamped with the family crest and motto, “As you like it,” which fill the shelves surrounding the bar.

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Of course, I had to continue my whiskey drinking ways…

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…while Adam had himself a pint.

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We had lots of fun talking to the locals who were bellied up to the bar swapping jokes (What’s the difference between a house and a home? A home is where old people go. What’s the difference between an outlaw and an in-law? Outlaws are wanted.) and stories about their day/week/life. It was so laid back and easy we could have stayed there for hours (which if we ever come back to Dingle, I plan to do).

One of the charms of Dick Mack’s were the stars placed on the sidewalk in front of the pub. The stars represent celebrities that have visited the pub. Which means that DOLLY freaking PARTON has been there, and given the limited number of seats in the pub the chances that my bottom sat where her bottom sat are quite high.

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Speaking of Dolly, Ireland is obsessed with her. She’s having a concert there next summer, but it didn’t stop the radio station from advertising it almost once each hour. In addition, just this morning as we were headed to drive the peninsula, they had a live radio interview with her. Of course I made Adam listen to it with me – Dolly’s my hero.

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After leaving Dick Mack’s, we walked down to the pier to have dinner before heading to our final pub of the night. We had planned to stop in at least 3 pubs, but time and sleepiness got the best of us.

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O’Sullivan’s Courthouse Pub was highly recommended to us by our B&B host because of its great live music. And boy did it not disappoint. Notice that I am in fact taller than the entrance to the pub. And that height difference? Also stayed in place around the bar, which did result in Adam ramming his head into the ceiling once when he got up to get more drinks. The locals then told us it happens all the time, while I was busy laughing. I’m so thoughtful.

We had about 45 minutes to burn before the music began and spent it talking with the locals who had already packed themselves in around the bar. More drinks for us!DSC00635

Around 8:45, kids in costume showed up to trick or treat in the pub. You guys! Did you read that? Parents take their kids trick or treating in the pubs!!! Can we get this started in the US please?

And by trick or treating, I mean singing and dancing in traditional Irish fashion for their candy. These kids were adorable.

Then the live music started and the artists, Caroline Keane and Matt Griffin, were exceptional. Now I want to learn how to play the concertina.

We had so much fun during our night out on the town in Dingle!